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Turkey Pepperoni Pizza BitesPhoto: Judgefloro, Wikimedia Commons, CC0

Turkey Pepperoni Pizza Bites

Mini pizzas on whole wheat English muffins with marinara, mozzarella and lean turkey sausage. A crowd-pleasing snack with 20 grams of protein.

271calories
  • 19 gprotein
  • 30 gcarbs
  • 9 gfat
  • 3 gfibre
per serving
Prep
10 min
Cook
12 min
Serves
4
Cost
$1.66/serving
Jump to recipe
Servings
4
Fit to my macros
g protein per serving
Units

Ingredients

Method

  1. Preheat the oven to 220°C (425°F) with a rack in the upper third. Line a baking sheet with parchment.

  2. If the sausage is raw, cook it in a skillet over medium-high heat, breaking it up, until browned and it reaches 74°C (165°F), about 6 minutes.

  3. Split the English muffins and lay them cut side up on the tray.

  4. Spread each half with marinara, then top with the sausage, diced pepper, mozzarella and a pinch of oregano.

  5. Bake for 10 to 12 minutes, until the cheese bubbles and the edges of the muffins are crisp.

  6. Cool for 2 minutes before eating; the sauce is very hot.

Storing and reheating

Best fresh.

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