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Peanut Butter Banana Protein ToastPhoto: Tony Webster, Wikimedia Commons, CC BY 2.0

Peanut Butter Banana Protein Toast

Toast topped with peanut butter whipped into Greek yogurt, sliced banana, cinnamon and hemp hearts. Classic flavours with double the protein.

447calories
  • 25 gprotein
  • 56 gcarbs
  • 16 gfat
  • 8 gfibre
per serving
Prep
3 min
Cook
2 min
Serves
1
Cost
$1.65/serving
Jump to recipe
Servings
1
Fit to my macros
g protein per serving
Units

Ingredients

Method

  1. Toast the bread until deep golden and crisp, about 2 to 3 minutes.

  2. Whisk the Greek yogurt and peanut butter together until smooth.

  3. Spread the mixture thickly over the toast, then top with sliced banana, hemp hearts and a pinch of cinnamon.

Tips

    Swaps

    • Gluten-free: gluten-free bread.

    Storing and reheating

    Best fresh.

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