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Sunflower Seed Butter Overnight Oats (Nut-Free)Photo: Markus Kuhn at en.wikipedia, Wikimedia Commons, Public domain

Sunflower Seed Butter Overnight Oats (Nut-Free)

School-safe overnight oats made with sunflower seed butter instead of peanut butter, plus Greek yogurt, protein and strawberries.

534calories
  • 46 gprotein
  • 62 gcarbs
  • 13 gfat
  • 9 gfibre
per serving
Prep
5 min
Cook
0 min
Serves
1
Cost
$3.72/serving
Jump to recipe
Servings
1
Fit to my macros
g protein per serving
Units

Ingredients

Method

  1. In a jar, stir the oats and protein powder together while dry.

  2. Add the Greek yogurt, milk and maple syrup and stir until smooth.

  3. Cover and refrigerate for at least 4 hours or overnight.

  4. In the morning, top with the sunflower seed butter (or seeds) and sliced strawberries.

Storing and reheating

Keeps 3 days.

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